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Le Petit Chef
Show Dinner Show Gastronomy Adult-Friendly Family-Friendly Premium

Le Petit Chef

HARD ROCK HOTEL

MTWTFSS
The world-famous Le Petit Chef & The Magical Cooking Book™ is a spectacular 3D dinner show featuring the world's smallest chef, offering a unique multi-sensory gastronomic experience.

FINESTPASS™ EXCLUSIVE
Playa Paraíso 2.5 hours 4.7 (294)
+3
Type: Indoor and outdoor Age limit: 5 years+ Accessible: Yes Pregnancy-Friendly: Yes Transfer: Not available Language skills: Not required
Languages always available: Spanish, English
OVERVIEW
DETAILS
GOOD TO KNOW
MAP
PRICES
OVERVIEW
FINESTPASS™ EXCLUSIVE
This experience is available exclusively through the FINESTPASS™ system.


Le Petit Chef™ offers a special evening for those looking for much more than a traditional restaurant dinner. In this world-famous experience, a multi-course menu, storytelling and 3D projections displayed directly on the table come together, with each course arriving as part of a new scene.

The star of the evening is the world's smallest chef, who comes to life right in front of you on the table. The playful little character travels through different parts of the world, gathers ingredients, finds himself in spectacular situations and finally "prepares" the next course as the story unfolds. The waiting staff then arrive with its real, edible version.

The four-course menu evokes the flavours of Spain, Italy, France and Japan. A starter based on Canarian ingredients is followed by Italian-inspired ravioli, a French main course and an Asian-inspired dessert. The visuals and flavours build on one another, giving each stage of the dinner a new atmosphere.

Standard, vegetarian and children's menus are also available, allowing couples, groups of friends and families with older children to choose the option that suits them best. The story is based primarily on images, music and movement, so it is easy to follow even without language skills.

The experience takes place at the Hard Rock Hotel***** in Playa Paraíso. The premium hotel setting gives the evening a special atmosphere from the moment you arrive, and after dinner you can end the experience at The Sixteenth rooftop bar with a glass of sparkling wine.

Le Petit Chef™ is a particularly good choice for a birthday, anniversary, surprise or simply a spectacular evening together. The experience is playful, elegant and gastronomic at the same time, making it an interesting option even for those looking for something more modern and unusual than a traditional theatre show.
DETAILS
WHERE & WHEN?
Hard Rock Hotel*****, Playa Paraíso

Every day
18:30 (6:30 PM)
20:30 (8:30 PM)

The programme may be started on the date and at the exact time specified in the booking.

PARKING (if you are not staying at the hotel or nearby)
PARKING 1 (Google Maps) (hotel parking, paid)
PARKING 2 (Google Maps) (underground parking, paid)

LOCATION (on foot)
ENTRANCE (Google Maps)
Please check in at the reception desk in the main building of the Hard Rock Hotel*****.

ACTIVITY TYPE
Indoor and outdoor (after the indoor dinner, an outdoor rooftop toast)

PREGNANCY-FRIENDLY
This experience can be enjoyed during pregnancy.

ACCESSIBILITY
/wheelchair or stroller/
Yes

PETS
Pets are not permitted on this experience.

ARRIVAL ORDER
The order of arrival is not important.

RESTROOM FACILITIES
Available.

SMOKING
Not during the experience.
Before and after the experience, smoking is permitted at the hotel entrance, in the hotel's interior garden area, and at the rooftop bar at the end of the evening.

HOW DOES THE PROGRAMME WORK?
(example for an evening time slot)
19:55 (7:55 PM): arrival by car
20:10 (8:10 PM): check-in at the reception
20:30 (8:30 PM): dinner begins
22:30 (10:30 PM): dinner ends
22:45 (10:45 PM): The Sixteenth rooftop bar – complimentary glass of sparkling wine
23:30 (11:30 PM): end of the experience

DRIVING AND ALCOHOL
Although Tenerife does not have a zero-tolerance policy on alcohol consumption, we still recommend that the driver does not consume alcohol.

MENU (4-course standard):
1/ Starter - creamy potato and leek soup, crispy bacon, chive oil
2/ Fish main course - low-temperature cooked cod, pumpkin and carrot velouté, tender green peas, citrus fennel
3/ Meat main course - Angus beef fillet in puff pastry, mushrooms, red wine sauce, carrot purée
4/ Dessert - creamy chocolate cake, raspberry coulis, chocolate crumble, citrus caviar, raspberry cream

MENU (4-course vegetarian):
1/ Starter - creamy potato and leek soup, crispy onion, chive oil
2/ Main course - mushroom and truffle risotto
3/ Main course - aubergine mille-feuille, pesto, Parmesan cream
4/ Dessert - creamy chocolate cake, raspberry coulis, chocolate crumble, citrus caviar, raspberry cream

MENU (4-course children's):
1/ Starter - creamy potato and leek soup, crispy bacon, chive oil
2/ Main course - penne with basil pesto
3/ Meat main course - chicken bites, roasted potatoes
4/ Dessert - creamy chocolate cake, raspberry coulis, chocolate crumble, citrus caviar, raspberry cream

AVAILABLE LANGUAGES
Guided experience: Spanish, English
Staff: Spanish, English

No language skills are required to participate.

INFORMATION REQUIRED FOR BOOKING
From the person making the booking:
• full name as shown on official documents
• e-mail address
• phone number
• billing address

• preferred language

From each participant:
• food allergy or food intolerance - if any

RECOMMENDED BOOKING PERIOD
2 months - 14 days in advance

BOOKING DEADLINE
7 days in advance
GOOD TO KNOW
RECOMMENDED BOOKING PERIOD
2 months - 14 days in advance

BOOKING DEADLINE
7 days in advance
IMPORTANT INFORMATION
• children aged 0-4 cannot participate in the programme
• children aged 5-17 may only participate in the programme when accompanied by an adult
• the programme can be booked for a minimum of 2 people; one of the 2 participants may be a child
• if you arrive with a group of more than 4 adults, bear in mind that the group may be seated at several adjacent tables
• participation is only possible on the exact date and at the exact time specified in the booking
• arrival 20 minutes before the start of the programme is recommended
• participation in the programme does not require any language skills
• photography and video recording are permitted during the programme
• the price includes food
• the price does not include drinks
• the driver should refrain from consuming alcohol if possible
MAP
PARKING 1 | the hotel’s underground car park (paid)


PARKING 2 | underground car park (paid)


ENTRANCE | (if you arrive without a car)
PRICES
For small and large group bookings of more than 10 people, contact us in writing via WhatsApp or email so that we can prepare the booking carefully and personally.

TICKET TYPES

FRIENDS | standard menu
/ DAILY /
Participation in the complete Le Petit Chef & Friends dinner show with 3D projection, including a 4-course classic menu featuring dishes inspired by Spain, Italy, France and Japan.

FRIENDS | vegetarian menu
/ DAILY /
Participation in the complete Le Petit Chef & Friends dinner show with 3D projection, including a 4-course vegetarian menu featuring dishes inspired by Spain, Italy, France and Japan.

FRIENDS | children's menu
/ DAILY /
Participation in the complete Le Petit Chef & Friends dinner show with 3D projection, including a 4-course children's menu created for children aged 5-12.

Official tickets issued by FINESTPASS™ are accepted in both digital and printed form. However, we recommend keeping them in digital form, as the important links included on the ticket can then be accessed at any time with a single click.

The programme can be booked for a minimum of 2 people.


As a FINESTPASS™ customer, you get 5% off your CICAR car rental. Details: FAQ
PRICES
standard menu (13 years+)
vegetarian menu (13 years+)
children's menu (5-12 years)
child (0-4 years)
FRIENDS
€95
€95
€50
NO
CANCELLATION POLICY
1/ RESCHEDULING
The booking can be rescheduled free of charge to another available date and time at least 72 hours (3 days) before the start of the experience.

2/ CANCELLATION
If you cancel the booking, the amount paid is non-refundable, regardless of when the cancellation is made.

3/ RESCHEDULING WITHIN 72 HOURS
The booking can no longer be amended within 72 hours (3 days) before the start of the experience, and the amount paid is non-refundable.

4/ CANCELLATION BY THE PROVIDER
If the provider cancels the experience - for example, due to adverse weather conditions, a technical issue, or other circumstances affecting the provider's operations - you can choose from the following options:
a) the booking can be rescheduled to another available date and time free of charge
b) the amount paid can be credited in part or in full towards booking another experience
c) a voucher can be requested, which can be used for experiences available in the FINESTPASS™ selection for 5 years from the date of issue
d) 100% of the amount paid will be refunded

5/ LATE ARRIVAL AND NO-SHOW
If you do not attend the experience, or if your late arrival means that the provider can no longer accommodate your participation, the booking will automatically be considered used. In this case, your participation is forfeited, and the amount paid is non-refundable.

6/ PAYMENT BY DEPOSIT
✔︎ The above conditions also apply to bookings made by paying a deposit.
In practice, this means that if you cancel the booking within 72 hours before the start of the experience, or do not attend for any reason, you will lose not only the deposit. In this case, the outstanding balance must also be paid.

FURTHER DETAILS
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BOOKING INFORMATION

The programme can be booked for a minimum of 2 people.

Children aged 0-4 may not participate in the programme.

Children aged 5-17 may participate in the programme only when accompanied by an adult.
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Tourism Identification Code: I-0005186.1
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